So, aside from the digging you have to do on your own, this place gets some major props for having not one, but TWO gluten free beers. Um...one of those being Bard's (not my favorite, but not undrinkable) and the other being on tap!! I don't know if they always have a GF rotating brew, but last night I finally was able to try the much lauded but difficult to find Dogfish Head Tweason'ale!!!! Um, YUM. Finally a more complex gluten free brew - oh, did I mention that it was ON TAP? I was pretty excited and damned happy to say the least. I will be reviewing the actual beer in a separate post on gluten free beer...more on that later.
In the end, I had an average turkey burger with fresh avocado and a spicy aioli - nothing to write about. This was paired with a side salad and I ordered a separate side of the colcannon potatoes. The potatoes were easily my favorite. Colcannon potatoes are a combination of spuds, cabbage, and speckled with carrots. I would totally go back for more of those. Next time, I think I may stick with Irish food at the Irish Pub. Another diner ordered the bangers & mash (aka colcannon taters) and was quite pleased. When I go back for another pint of Tweason'ale, I'll be having some sausage with those potatoes!
Food - two and a half stars out of five.
Beef - five stars, period.